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A-Premium White Balsamic
Made with White Trebbiano Grape Must, our White Balsamic undergoes the cooking and barrel aging process of Balsamic Vinegar of Modena however it is not caramelized. The result is a crisp, tart vinegar with a touch of sweetness. Extremely adaptable, it can be used with any E.V.O.O., as well as with our flavored oils.
Longtime local residents Patricia & Paul, with their daughter Erin, have created a warm and inviting environment that affords their guests the opportunity to explore and sample their huge collection of over 60 imported and domestic Extra-Virgin Olive Oils and Balsamics from around the world.
With her undergraduate and graduate degrees in Nutrition, Patricia has made it her top priority to offer her clientele the freshest and purest products available to ensure that they are receiving all the nutritional benefits inherent in olives.
We now have a second store! Be sure to also visit us at 310 Springfield Ave, Summit NJ.
Patricia & Paul
20 Elm St. Westfield NJ 07090
11 am- 5 pm